Our signature drink line is intertwined with every piece of our story

La Reina
Janet’s grandmother’s nickname, and the name of her grandparent’s bakery and bread shop (before it was stolen from them by Cuba’s communist regime).

2 oz, La Marielita Rum
1 oz, coffee liqueur
1 oz, Irish cream
1/2 oz, vanilla syrup
Chocoloate bitters
Chocolate zest for garnish


Add La Marielita Rum, coffee liqueur, vanilla syrup and Irish cream to a shaker with ice. Shake vigorously. Pour into a martini glass, add three drops of chocolate bitters. Garnish with chocolate zest.
(Can be smoked, if desired).


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Colangelo & Partners Public Relations, New York, NY
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